POULTRY |
|
| TURKEY | |
Whole Birds |
|
| Variety of sizes available for that traditional Christmas dinner | |
| Turkey Breast | |
| Boneless English breast of Turkey approx 2.5 kg | |
| CHICKEN | |
| Whole Birds | |
| RSPCA, Freedom Foods Scheme, Free Range | |
| Whole Birds | |
| Farm Assured, English, excellent quality and sensibly priced | |
| Supreme | |
| Farm Assured, Freshly prepared by our own butchers 190g / 220g | |
| Fillets | |
| Farm Assured, Freshly packed to your own specification | |
| Diced | |
| English, freshly hand diced breast fillets | |
| Liver | |
| 1 Kg tubs fresh or frozen | |
| Legs | |
| Boned out thigh section and stuffed with our sausage meat stuffing | |
| Wing Tips | |
| Three bone joint wing tip, plain or Cajun seasoning | |
| Parcels | |
| Farm Assured, single boneless breast filled with out own sausage meat stuffing | |
